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Chapter 01

A dream of Old Silesia

In 1847, a group of families arrived in South Australia. They had left their homeland of Silesia— a region of central Europe that’s now part of Germany, Poland and the Czech Republic—and travelled across the world to South Australia, where they were seeking a better life. They found it in the Barossa, in a small hamlet they named Krondorf (German for ‘Crown Village’).

They spoke German, and believed in a life dedicated to hard work, the land and the praise of God. When they weren’t making wine, many of them worked as tradesmen and farmers.
Chapter 02

Fruits of hard labour

When the South Australian wine industry began to grow in the 1850s and 1860s, Krondorf village was one of the most important settlements in the valley. From it emerged many different strands of the Barossa story, which is reflected in the names of the families who lived there, including the Lehmanns, the Nitschkes and the Henschkes.

Another family—the Falkenbergs—also came to Krondorf during that time, and began making wine in their hay barn on Krondorf Road, before establishing a winery they named Glenview. This began a tradition of ambition and reinvention, reflecting the pace, energy and optimism of the region.
Chapter 03

Rising stars,
enduring traditions

During and between the world wars, the wine industry went through a troubling period of upheaval. In the 1960s and 1970s German heritage began to reassert itself throughout the Barossa as a red wine boom swept through the region. That was when the Krondorf label was first officially created, and our wines began to flourish. A group of young winemakers, led initially by Grant Burge, made their names by crafting bold, highly acclaimed wines.

Their greatest achievement came in 1980, when the Krondorf Cabernet Sauvignon 1979 won the prestigious Jimmy Watson Memorial Trophy at the Royal Melbourne Wine Awards. Today, we respect and build on the Krondorf legacy by continually developing our old vine resources and small batch winemaking. Led by Chief Winemaker, Tim Heath, we’re committed to showcasing the best of the Barossa regional style.
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Chapter 01

A dream of Old Silesia

Read More
In 1847, a group of families arrived in South Australia. They had left their homeland of Silesia— a region of central Europe that’s now part of Germany, Poland and the Czech Republic—and travelled across the world to South Australia, where they were seeking a better life. They found it in the Barossa, in a small hamlet they named Krondorf (German for ‘Crown Village’).

They spoke German, and believed in a life dedicated to hard work, the land and the praise of God. When they weren’t making wine, many of them worked as tradesmen and farmers.
Chapter 02

Fruits of hard labour

Read More
When the South Australian wine industry began to grow in the 1850s and 1860s, Krondorf village was one of the most important settlements in the valley. From it emerged many different strands of the Barossa story, which is reflected in the names of the families who lived there, including the Lehmanns, the Nitschkes and the Henschkes.

Another family—the Falkenbergs—also came to Krondorf during that time, and began making wine in their hay barn on Krondorf Road, before establishing a winery they named Glenview. This began a tradition of ambition and reinvention, reflecting the pace, energy and optimism of the region.
Chapter 03

Rising stars,
enduring traditions

Read More
During and between the world wars, the wine industry went through a troubling period of upheaval. In the 1960s and 1970s German heritage began to reassert itself throughout the Barossa as a red wine boom swept through the region. That was when the Krondorf label was first officially created, and our wines began to flourish. A group of young winemakers, led initially by Grant Burge, made their names by crafting bold, highly acclaimed wines.

Their greatest achievement came in 1980, when the Krondorf Cabernet Sauvignon 1979 won the prestigious Jimmy Watson Memorial Trophy at the Royal Melbourne Wine Awards. Today, we respect and build on the Krondorf legacy by continually developing our old vine resources and small batch winemaking. Led by Chief Winemaker, Tim Heath, we’re committed to showcasing the best of the Barossa regional style.

How our story began

Watch Master of Wine Andrew Caillard discuss the origins and history of Krondorf and the Barossa.

How our story began

Watch Master of Wine Andrew Caillard discuss the origins and history of Krondorf and the Barossa.

The Jimmy Watson Memorial Trophy

The Jimmy Watson Memorial Trophy is the Australian wine industry’s most celebrated wine show accolade. The prize is awarded to the best one or two-year-old, dry red wine at the Royal Melbourne Wine Awards, previously the Royal Melbourne Wine Show. The wines must all be finished, bottled and ready for market. Winning this prestigious trophy is achieved through a rigorous judging process and voting system.

Krondorf Winery became a symbol of South Australia’s boutique wine boom during the late 1970s and early 1980s.

The Jimmy Watson Memorial Trophy is the Australian wine industry’s most celebrated wine show accolade. The prize is awarded to the best one or two-year-old, dry red wine at the Royal Melbourne Wine Awards, previously the Royal Melbourne Wine Show. The wines must all be finished, bottled and ready for market. Winning this prestigious trophy is achieved through a rigorous judging process and voting system.

Krondorf Winery became a symbol of South Australia’s boutique wine boom during the late 1970s and early 1980s.

The brand was created by winemakers Ian Wilson and Grant Burge, who had worked together at the Southern Vales Winery in McLaren Vale. They worked under the
direction of the great technical winemaker Jack Kilgour and made exceptional quality bulk white wine at Glenview Winery in the Barossa Valley. In 1978, sensing an opportunity of a lifetime, Wilson and Burge formed a syndicate to buy the winery and vineyards from the international drinks company, Seagram’s.

Their commitment to meticulous viticulture and winemaking with a strong philosophical belief in creating table wines of distinctive character and richness of flavour would soon be rewarded with the ultimate wine show prize in Australia.

The height of Wilson and Burge’s success came when the 1979 Krondorf Burge & Wilson Cabernet Sauvignon was awarded the Jimmy Watson Trophy. This wine was an inventive style that captured the aspirations of the wine industry at the cusp of the 1980s. It veered away from being a Barossa heartland style and was all about exploring newer dimensions of South Australian Cabernet Sauvignon and French oak maturation. It established Burge and Wilson as the young Turks of the wine industry with a Midas touch, and gained them the attention of the brilliant maverick Ray King, of Mildara Len Evans described the 1979 Krondorf Burge & Wilson Cabernet Sauvignon as “a full-bodied red wine, showing classic oak integration.” James Halliday said it had “developed into a rich berry-flavoured wine with pronounced French oak.”

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Love, faith and hope
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Hufendorf farming
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Silesian Settlers
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©Krondorf Wines. All Rights Reserved 2025
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ABN: 77 159 767 843 South Australia | Liquor Licensing Act 1997: Liquor must not be supplied to persons under 18. Licence Number: 57609148

We acknowledge the Peramangk, Ngadjuri and Kaurna people as the traditional custodians of the Barossa region and recognise their continuing connection to land, waters and community. We pay our respects to Elders past, present and emerging and commit to continued listening to and learning from First Nations’ voices.

Part of Pinnacle Drinks, a registered business of Endeavour Group Limited.

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